Vinho Verde, Portugal
On the nose, you’ll find subtle hints of underripe pear, yellow apple and stone. The palate is encompassed by racy acidity, with notes of fresh apples, citrus, saline and stone. Due to the high levels of acidity and alcohol, this quality Vinho Verde has ageability that will develop an extra layer of complexity over several years. Enjoy this as a patio siipper on a hot summer day, or paired with freshly shucked oysters